SMOKELESS♪ Yakinuku (Grilled meat) PARTY@ LUMINE EST SHINJUKU
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It’s like a mix between a hip café and a bbq joint that leaves you smelling like a rose afterwards. Doesn’t seem possible? Well read on, we have lots to show you!
What is cute meat? Were were asking ourselves the same question but it seems to be the overall theme of the French inspired smokeless bbq restaurant in Shinjuku's Lumine Est. For fashionable girls it's a great place to enjoy declicious food without getting the smell on your nice clothes while shopping. But how does it actually work?
< LUMINE EST SHINJUKU store information >
Address: The Tokyo Shinjuku Ku Shinjuku 3-38-1
TEL: 03-5269-1111
Hours: 11:00~22: 00 (weekdays)
10:30 ~22: 00 (Weekends/Holidays)
Restaurant: 11:00 ~23: 00
Google Map
The meaning of the name "Boucherie" in French is "butcher", and Yakiniku literally translates to "grilled meat" in Japanese. Quite the international shop, we agree.
The atmosphere of the shop is very bright and attractive to the eyes. But even though it's a Yakiniku shop, why is there no smoke anywhere to be found? The question persists…
LUMINE EST Restaurants Page (English)
http://www.lumine.ne.jp.e.sq.hp.transer.com/shinjuku/restaurant/
Not to be mistaken with a cafe, however it does have such a fashionable comfortable vibe like one.
There's table seating and also counter seating, so you can enjoy your "carnivorous gathering" any number of a group of friends.
Also since the Yakiniku Boucherie is located right in Lumine Est Shinjuku, you can grab a bite in between shopping without worry or care.
Stylish cattle plates are used to deliver your generously lean cut meat. The Yakiniku Boucherié only serves the best cuts of meat to ensure that restaurant goers come and leave satisfied. After tossing on the grill we enjoyed the juicy flavor of each bite.
Japanese beef of 5 types 2,500 yen (tax included)
The delicious meat will leave you ordering seconds and thirds but make sure you save room for dessert! These serving sizes are enough to appease even the hungriest of the hungry.
Four samplers (smoked, marinated, Atsugiri, sliced) 1,380 yen (tax included)
Fashionable fine dining with a mysterious roaster. A mechanism in which smoke does not come out have a lot of merit.
The grill is designed so the oil from the meat doesn't drop back into the fire below. Also an extensive pipe network helps to ensure the smell doesn't stick on you.
Once the water in the pipe network reach 100 ℃ , they
do not even leave smoke, and leave no residue of the smoky smell.
More info:
JAPANKURU BLOGGER
Yakiniku Sauce
Out of these eight delicious sauces, you may choose up to three:
Green onion salt lemon sauce, Ponzu sauce, Berry Balsamic source, Red Sangria source, Green dipping sauce, Apple Bagna cauda, Kas – Nuts dip, Seasoning herbs
To each his/her own!
Fresh Vegetables
Meat may be extremely delicious, but let's face it, not everyone is interested in only meat like the rest of us meat eaters. That is why you can also enjoy a fresh assortment of vegetables including colorful seasonal vegetables to add color to your grill.
We may be carnivorous but we are still civil ^^
Delicious grilled meat, an enticing meal menu, playful desserts, colorful soft drinks…
Take materialism to your tastebuds with this No Smoke Yakiniku shop^^
YAKINIKU Boucherie: 焼肉ブシュリ (8F)
Tel: 03-3353-0290
Hours: 11: 00 ~ 23: 00 (Last order: 22: 00, Last drink order 22: 30)
Details
NAME:YAKINIKU Boucherie: 焼肉ブシュリ
MAP
Tokyo-to Shinjuku-ku Shinjuku 3-38-1
ACCESS:Shinjuku
http://www.lumine.ne.jp.e.sq.hp.transer.com/shinjuku/restaurant/
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KAGAWA
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Kagawa Prefecture is on the northern part of the island of Shikoku, facing Japan's main island and the Seto Inland Sea. It's known for being the smallest prefecture in Japan, by area, but at the same time Kagawa is called the "Udon Prefecture" thanks to its famous sanuki udon. Aside from Kotohiragu Shrine and Ritsurin Garden, the prefecture's small islands are popular, and Kagawa is full of unique destinations, like Angel Road. They say that if you lay eyes on Zenigata Sunae, a huge Kagawa sand painting, you'll never have money troubles ever again.
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KYUSHU
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Located in the most southwestern part of Japan, Kyushu (九州) is an island of 7 prefectures: Fukuoka, Saga, Nagasaki, Kumamoto, Oita, Miyazaki, and Kagoshima. The island's unique culture has been influenced by Chinese and Dutch trade, along with missionaries coming in through Nagasaki's port. Modern-day travelers love the lush natural scenery and fresh food, plus the natural hot springs found all throughout the area (thanks to volcanic activity)!
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FUKUOKA
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Fukuoka Prefecture has the highest population on the southern island of Kyushu, with two major cities: Fukuoka and Kitakyushu. Thanks to growing transportation networks, Fukuoka is more accessible than ever, and so are the many local attractions. On top of historical spots like Dazaifu Tenmangu Shrine, travelers shouldn't miss Fukuoka's food scene, with motsu nabe (offal hotpot), mentaiko (spicy cod roe), and famous Hakata ramen―best eaten from a food stall in the Nakasu area of Hakata. Plus, it's full of all sorts of destinations for travelers, like trendy shopping centers, and the beautiful nature of Itoshima and Yanagawa.
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KAGOSHIMA
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Kagoshima Prefecture played a major role in Japan's modernization as a backdrop for famous historical figures like samurais Saigo Takamori and Okubo Toshimichi, who pushed Japan out of the Edo era and into the Meiji. Because of that, Sengan-en Garden is just one of many historical destinations, and when it comes to attractions Kagoshima has plenty: the active volcano of Sakurajima, popular hot springs Ibusuki Onsen and Kirishima Onsen, World Heritage Site Yakushima Island, even what Japan calls the "island closest to heaven," Amami Oshima. Kagoshima might be found on the very southernmost tip of the southern island of Kyushu, but there's plenty to see.
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OKINAWA
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The island chain of Okinawa (沖縄) makes up the southernmost tip of Japan, which is why it's also the most tropical area in the country. Thanks to a history of independence and totally distinct political and cultural events, Okinawa has a unique culture, and remnants of the Ryukyu Kingdom are still visible all over the islands. Food, language, traditional dress, it's all a little different! It's also said to be the birthplace of karate.
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