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For the Most Convenient Taste of Sapporo's Fresh Seafood: Maido!After a long, happy day seeing the sights of Hokkaido, the last thing you want to do is wander the city on tired feet, searching for a good-looking Sapporo restaurant for dinner. That's why, on our recent excursion to Japan's north, we were so happy to find Maido! just steps from the south exit of downtown Sapporo Station. And, better yet, it turned out to be the perfect place to sample some of the flavors that most represent Hokkaido: fresh-caught seafood, Hokkaido butter and soy sauce, even a little slurp of Hokkaido melon. Delicious and easily-accessible to boot, this Sapporo izakaya restaurant comes highly-recommended.#hokkaido#food#sapporo
Hokkaido’s Wagyu Beef, Cooked to Perfection in Sapporo: Yakiniku Wagyu KurosawaHokkaido is famous for its fresh food, with ample shoreline providing fresh-caught seafood for donburi, and broad pastures giving dairy and beef cattle room to graze. While travelers with a taste for Japan's super-high-quality wagyu beef might beeline towards Kobe, it really shouldn't be a surprise that Hokkaido's a great place to sample Japan's choicest cuts. That's why we made sure to add this Sapporo restaurant to our itinerary during our latest visit to Japan's northernmost island, and why we're recommending it now. Since yakiniku (Korean BBQ) gives the diner the chance to cook each morsel of beef to their own ideal level of rareness, we had an amazing meal at Yakiniku Wagyu Kurosawa, trying all kinds of wagyu!#hokkaido#food#sapporo
Hokkaido Travel - The Best Things to Do in SapporoNot sure what to do in Sapporo? Hokkaido travel has been on the rise among foreign travelers to Japan in recent years, but with most visitors heading right to the region's ski slopes or Furano's lavender fields, Sapporo sometimes falls between the cracks. The JAPANKURU team is here to tell you: with great Sapporo restaurants, beautiful views, and fun sightseeing spots, it's worth checking out. Don't forget Sapporo!#hokkaido#food#sapporo
Tokyo for Foodies - Mouth-Watering Ramen Just Steps from Asakusa's Kaminarimon: Ramen...Calling all food lovers in Tokyo! Ramen Kagetsu Arashi comes highly recommended. Of course, a trip to Tokyo isn't complete without a visit to Asakusa, anyway. Unlike the super urban atmosphere that permeates so much of the city, Asakusa is made up of streets colored with a bit of traditional Japanese style. Great for sight-seeing, and even better for enjoying some delicious ramen!#tokyo#food#ramen
Shigenoya: A Japanese Chaya Style Cafe That Sits on The Border of Two Different...There's this Chaya-cafe that we would like to talk about that sits on top of the border between Nagano Prefecture and Gunma Prefecture, not far from Karuizawa. This is a partition of two prefectures, but also a partition of the two regions of Japan, which is the Chubu region and the Kanto region. They are famous for their mochi rice cakes here and they have a great history.#chubu#food#gourmet
Edible Ruby. Gather Around Salmon Lovers! Behold The Over Flowing Ikura-DonSalmon caviar is one of the luxury ingredients in Japan. And when you have a bowl of rice topped with overflowing salmon caviar, that is a dream come true!
This place in Hokkaido pours an incredible amount of Ikura, salmon caviar, on top of your rice.#hokkaido#food#luxury
Fresh & Made to Order - You Have to Try Mos Burger’s Unique Japanese HamburgersLooking for a quick and tasty meal in Japan? Check out Mos Burger to see how Japan has taken the everyday fast-food burger and (like so many things) made the dish its own. These burgers build on the mundane, with novel flavor and exceptional quality, and quite literally piled high with toppings. Whether you’re just touring Tokyo or journeying through Japan, when your stomach starts to rumble, head to Mos Burger for a Japanese bite to eat. It's a fresh spin on the familiar!#tokyo#food#mos burger
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