Explore Kyoto's Cafe Culture, Visit Sanjo's 5 Nicest Cafes

Kansai Culture Cafe 2019.09.10
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Ahhh, Kyoto. City of temples, shrines, quaint traditional alleys and... cafes? That's right, this old-fashioned city continues to grow and expand as time moves forward, and part of that has been a boom in cafe culture. Spend some time downtown, especially around Sanjo Street (a gathering place for the young and chic, just north of the major Shijo Street) and you'll find a wealth of cool places to stop in, plop down, and a good cup of tea or coffee with maybe a bite to eat. It's a great place to find well-brewed coffee, satisfying tasty lunches, and sweet snacks perfect for an afternoon pick-me-up. After living in the Sanjo area for more than a year, I've got some recommendations!

Cafe Quarirengue (カフェ火裏蓮花)

  • Tucked down a tiny narrow alley, Cafe Quarirengue is a true hidden gem. Search this place out, and dish out a little extra cash, and you'll be rewarded by great coffee and yuzu drinks, accompanied by possibly the best cake in Kyoto. Such a statement is of course subjective, but if you've been craving a good slice of rich chocolate cake, this is the place.
A seat near either the front or back windows will provide you with calming views of the stone-paved alleys, amply decorated with trees and other greenery. Sit down with a friend for a while and luxuriate in the cake and coffee!

Cafe Quarirengue
74-4 Yanagihachimancho, Nakagyo-ku, Kyoto
11:30 - 18:00 (L.O. 17:00)
Closed: Tue, Wed

Sarasa Pausa (サラサ麩屋町PAUSA)

  • Image Source: Official Website

    There are a few different Sarasa restaurants around Kyoto, although they're all a little different. Each of them has a unique charm, and some tasty offerings. Sarasa Pausa is clearly popular with the cool, young crowd, but the seating area decorated with an eclectic variety of items is a comfortable place for people of all ages to sit down for lunch or a cup of coffee.
  • It's a great place for a quick meal, and the central location off of Sanjo Street (and just blocks from the Shijo Kawaramachi area) makes it easy to stop into. Their daily lunch sets are a fairly reasonable deal, with big plates piled with main dishes, varying sides, and always a nice salad. You can see from my pictures that they obviously make some good karaage (唐揚げ, Japanese fried chicken), which is always one of the lunch options. Outside of lunch hours they still offer good coffee and drinks, and a selection of Sarasa baked goods. Sometimes that means fresh beignets or a slice of cake, and they always have a selection of cookies around. You can always grab some of the baked goods on your way out, as well!


    Sarasa Pausa
    38-1 Benkeiishicho, Nakagyo-ku, Kyoto
    11:30 - 22:00 (L.O. 21:00, Lunch ~14:00)
    Closed: Mon

Inoda Coffee (イノダコーヒー)

  • In business since 1940, Inoda Coffee is a local Kyoto operation, with 9 branches spread around the city, and another handful across Japan. Entering any of their larger locations feels a little like walking into an old-fashioned, high-class hotel. As they put it, their strong coffee has "a long history of refinement in both production technique and dedicated skill of our artisanal coffee roasters," and they offer a few different coffee blends and roasts (not very common in Japan). For a very classy breakfast, or afternoon coffee accompanied by a slice of (honestly... so-so) cake, head to their main shop or their Sanjo branch (which are actually around the corner from each other).

Cafe Kocsi (カフェ コチ)

Climb up a flight of stairs, open a creaky old door, and you've arrived at Cafe Kocsi. This little cafe is known for excellent bread, so a sandwich with your tea or coffee isn't a bad idea. They also offer some more robust food options, along with sweet bready snacks.
​The most noticeable aspect of the cozy atmosphere is probably the shelves and shelves of books, which separate seating sections and line the counters. For those working on their Japanese, an hour or two browsing the selection and paging through a few choice volumes makes for a pretty pleasant afternoon. Of course, you can always bring a book of your own to read while you relax there, instead.

Cafe Kocsi
123 Fukunagacho, Nakagyo-ku, Kyoto
Mon~Wed: 15:00 - 23:00/Fri~Sun: 12:00 - 23:00
Closed: Thu

Paul (ポール)

  • This French boulangerie/patisserie has a long history in France, and now is a popular chain in Japan, with a couple dozen locations country-wide. The spot on Sanjo Street is certainly one of the most charming, however, with a French cafe vibe and a view of the lovely red brick Museum of Kyoto next door. One look on social media will show you that their chocolate-dipped elephant ears are a big hit, but they've got a nice selection of French baked goods, both savory and sweet. I've always been a big fan of their breakfast and lunch sets, which come with baked goods and your choice of tea or coffee. During lunch they set up a table with a little bread buffet, giving you a basket with many of the lunch sets so that you can eat all the crusty, fresh, delicious bread your heart desires. If textureless Japanese bread is driving you a little crazy, a lunch visit to Paul might remedy that.
Paul is pretty popular, but with a little luck there's usually a table or two open. If the place is really packed, your heart isn't really set on French baked goods, and you just want a tasty meal, you can always head to CoLLabo upstairs! Paul sits on the ground floor of a multi-story building called Ducemix, which is home to quite a few interesting businesses. Wander up a few floors and you'll find artisan workshops, small gift shops, and Gallery Cafe & Bar CoLLabo, another solid cafe.

Bonus:
Excellent Mochi & Dango Right Nearby

Just a stall stuck in the side of a building, with a small stool or two, you can't exactly call this place a cafe... but Kyoto is the home of mitarashi dango, my favorite Japanese sweet, and this shop makes some of the best!

Mitarashi dango are chewy rice dumplings, usually toasted on a grill and then dipped in the vitally important sauce, a sweetened and slightly caramelized soy sauce concoction. If you've ever enjoyed salted caramel, you might get why this stuff is so delectable. The shop that claims to be the original creator of mitarashi dango is further north in Kyoto, near Shimogamo Shrine, but my favorite little hole in the wall is right off of Shijo Street (a few minutes walk south of Sanjo Street, where the cafes are clustered).

You can't see it on google maps (not even street view), but follow the map above, walk into what looks like a shoe shop on Shijo Street and you'll see a path into the back alley, where this salty-sweet treat awaits you. They'll make them fresh for you, and serve the dango with a little cup of tea for you to enjoy right then and there. You can also grab a few premade mochi delights to take home.

If you head to any of these cafes, I'd love to hear what you think! Tell us all about your Japanese cafe experiences on twitter, instagram, and facebook.

🍵🍡☕

Basic Info
NameKyoto Sanjo
Columnist
Sophia
Sophia

Living in Japan, I love learning new things and finding cool new places every day. It's a cool country! (Let me know about all the interesting things you find, too!)

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